Restaurants, fast food chains, cafeterias and food courts alike all rely on professional Kitchen exhaust hood cleaning services from AirCare. Unlike some companies that only clean the exterior Kitchen Hood itself, AirCare thoroughly cleans all components of the system, including the Kitchen Hood, backsplash, grease filters, exhaust ductwork, rooftop grease and oil capture systems, and exhaust fans.
The National Fire Protection Association (NFPA) reports that half of the fires that occur in eating and drinking establishments start in the Kitchen. Ensure your business is safe by establishing a schedule for Kitchen Hood Exhaust Cleaning services from AirCare. At the very minimum, Kitchen Hood systems should be Cleaned twice a year, though high-output Kitchens may require cleaning on a bi-monthly basis.
The current regulations in Massachusetts require that kitchen exhaust systems with woks, char-broilers or high volume cooking must be inspected or cleaned on a quarterly basis, while systems with moderate volume must be inspected or cleaned every six months, and low volume cooking systems be serviced annually. Make sure your inspections are as thorough as possible by contacting AirCare.
Complete Kitchen Hood and Exhaust Cleaning Services for MA, CT, RI, NH, ME and VT.
All of AirCare’s Kitchen Hood Exhaust Cleaning services help facilitate compliance with the NFPA Code 96: Ventilation Control and Fire Protection of Commercial Cooking Operations, as well as the Joint Commission on Accreditation of Healthcare Organizations (JCAHO) Environment of Care. All detergents are biodegradable and EPA registered.
Find out more about AirCare’s Kitchen Hood Exhaust Cleaning services by contacting us at 866-246-6789 or click on the Rapid Response button and complete the form.